Our Chile Rellenos are two large Green Chiles stuffed with Cheese, battered and then fried to a perfect golden brown texture then topped with Red or Green Chile and shredded Cheese and served with Beans and Rice. If you have never tried this plate you owe it to yourself!
This dish is a Nopalito specialty and is generally only found in areas that have access to large Green Chiles like our Hatch and Mesilla Valleys. The Tex-Mex version of this dish uses a large green bell pepper and the difference in flavor is unbelievable. Chile Rules!